Faktor Keberhasilan Kritis Usaha Kuliner Berbasis Cloud Kitchen Dari Perspektif Pelaku Usaha dan Konsumen

Sugiarto, Christian Ryan and Lastiawan, Joey Prakarsa and Yunus, Erlinda N. (2023) Faktor Keberhasilan Kritis Usaha Kuliner Berbasis Cloud Kitchen Dari Perspektif Pelaku Usaha dan Konsumen. Jurnal Aplikasi Bisnis Dan Manajemen (JABM), 9 (1). pp. 273-284.

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Item Type:	Article
Subjects:	A Management > AB Management
Depositing User:	rc_cch RCCCH ppm
Date Deposited:	09 Mar 2023 03:44
Last Modified:	09 Mar 2023 03:44
URI:	http://repo.ppm-manajemen.ac.id/id/eprint/2547

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